Friday, 4 October 2013

Glorious view over the river at Richmond

Meeting up with friends S and S at Richmond station, we walk down to the river and along towards Petersham. We’re heading for the Petersham Hotel which sits just south of Richmond on a hill overlooking a curve in the river. It had rained earlier but by the time we arrive the sun is shining and everywhere looks crisp and clean.  We’d asked for a table by the window, so we get the super views down  to the river (though they do claim that you get good views from any table). The restaurant itself is “modern classy” – neither achingly fashionable nor traditionally olde worlde – maybe a 90’s design.

We start with a bottle of South African Viognier (Wide River, Robertson) which at £24.50 is one of the cheapest on the list. And settle down to choose from the Summer set lunch menu (which ends on 16th October). As we do that we can see the Royal barge Gloriana is heading away down the river. There is a huge boat race on today, with literally hundreds of vessels apparently, so this is a really good spot to watch from (a bit far away perhaps).
For starters we have the cured mackerel and pancetta with a chick pea salad and yoghurt dressing, and calves liver with chorizo and a little risotto.  The mackerel is really fresh and zingy, and the calves liver pink (and the risotto green!). For main course I go off piste and choose the chicken escalope wrapped in prosciutto with mozzarella from the a la carte list. Very enjoyable. B has the stuffed skate, as does S, and the other choice was a honey roast duck.  All well cooked and presented simply, without too many frilly diversions.

For dessert , S and I have a bitter chocolate bombe, with caramelised banana and pistachio ice cream – excellent. The other S has a summer fruit parfait which was also good.  B sticks at 2 courses.
By now we’ve finished 3 bottles of Viognier, but when we order another to go with the coffee, they have no more – another place we’ve drunk dry. So we move up to a Hawke’s Bay NZ Sauvignon Blanc (£29.50).

Service has been very good – efficient and friendly without interfering. They manage the trick of keeping our wine glasses filled without seeming to be trying to get us to drink faster. (As you can see we drank enough anyway!).
The bill comes to £260 including 12.5% service. But it’s not till later that realise that they have charged us for three 3-course lunches at £26.95, one 2-course lunch at £22.95 AND £17.50 for my chicken as well.  Bit naughty.

So looking back, although we enjoyed ourselves and the view of the river and race was super, the food itself was probably only OK for that price.  As an evening venue with no views it may be less appealing.

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