We're meeting up with T&K again, and after some deliberation have settled on El Pirata Mayfair, off Piccadilly, near Shepherd Market. We'd been a couple of times before, but it seems we also went with them after a wine-tasting - which we have no recollection of!
It's very busy again, and I give my name for the booking - only for T to point out he booked it, so is described by the waiter as "the fantastic Mr S" - but we are lucky to be shown to a table by the window. Even downstairs is pretty full - it is very lively. We do manage to flag down a waiter to order some wine - B and I have an SB "Inurrieta Blanco" (£31) while they have a red Tarima Organico (£30).
We explore the menu and eventually settle on nine dishes plus some bread. In the end, the chipironnes (grilled baby squid with chickpeas stew) is "off", First to arrive was the plate of 8 anchovies - only T and I tuck into those, These were soon followed by the two croquettes dishes - ham and chicken - and the asparagus. Croquettes are fine, if not special, but the asparagus with tomato and manchego is really nicely cooked al dente. Next were the mussels and chorizo (small pieces) and two portions of gambas pil-pil (inevitably). Both really good - nicely charred garlic with the pil-pil. Garlic chicken and chorizo in red wine round off the order. The chorizo is good, but the garlic chicken a little dull, in a rather dark sauce.
After a little pause, we order some more gambas and a plate of cheese, and re-order the bread which hadn't arrived. There are four different cheeses in the selection and it comes with quince jelly and little breadsticks. The garlic dip with the bread is also good. With this we have a second bottle of the red.
Service is the increasingly common 13.5%. But they didn't charge us for the bread. So we end up with a total of £216. The waiters have been jolly and service pretty good for such a busy lunchtime. Very good lunch.
After a shopping trip to Kingston we head to a Vietnamese restaurant B had spotted online - Pho. This is part of a chain, with a dozen or so in and around London and others across the country. When we get there - about 2pm on a Saturday - the place is heaving and it's not clear that we'll get a table. As the waitress goes to look, a small group comes in behind us and asks if we have a reservation, as they do. Well, you'll still have to wait.
We get a table towards the back of the restaurant, near the back window, so quite pleasant. It takes a little while to flag down a waitress to order wine, but it comes fairly quickly after that - a French Viognier at £22.50. There's a very interesting range of starters on the menu - we order the pork meatballs, seafood spring roll and mango salad. But the mango salad is "off" so we have crispy squid instead. We also order prawn crackers to keep us going.
The meatballs are very tasty, with lemongrass, and the peanut sauce we choose to have with it has a subtle kick that creeps up on you. The squid, as is often the case, is good while still hot, but looses its appeal a bit after that. They are small pieces, nicely cooked in thin batter, not at all rubbery, though I would have preferred garlic in the mayonnaise rather than lime. The spring roll accompanied by Vietnamese fish sauce is the least interesting despite apparently having king prawn and crab in it. The crackers don't appear at first, then the waitress tells us that they were hunting the store-room for sweet chilli sauce to go with them. Shortly later, the chef comes to tell us and the lads at the table next to us that they didn't have the sauce, but offered us a choice of ones he could do. The others choose the sriracha one, so we go with that too. It is very spicy indeed.
The main course menu is dominated - appropriately enough - by pho dishes, though there are a few stir fries and curries too. B chooses the house version with prawns, chicken and steak, while I go for the steak and garlic one. They are big steaming bowls of broth with loads of noodles, plus herbs to add to taste, to be eaten messily with chopsticks and a bamboo spoon. Not one for a first date. The broth is excellent, and there is plenty of protein in both, though a couple of the pieces of steak in mine are rather tough. Far too many noodles to stand a chance of getting through them.
With a second bottle of wine the bill comes to a bit over £100, including 12.5% service. The service has been good despite the unavailability of a couple of things, so I'm happy to fill in the feedback questionnaire at the end. An interesting lunch.
The following week we visit the Cezanne exhibition at Tate Modern. We're quite late so our favourite tapas nearby isn't open and our researches have not been very successful at finding anywhere else interesting. We settle on The Refinery, round the back on Southwark Street. It's a big place, but not very full when we arrive - though the waiter says they were busy earlier and are fully booked this evening. A good place for work groups I'd imagine - they do lots of cocktails. The wine list is fairly varied, but we just order the South African Chenin Blanc at £24.
B fancies the venison scotch egg, but they don't have that, so we have the salt and pepper squid and the chicken skewers instead. The squid comes as quite a large portion, with lemon mayonnaise this time but it is rather rubbery. The skewers come with "hot honey" - with a chilli kick - interesting, but rather too sweet.
Main courses are crispy duck salad for B and chalkstream trout for me plus a side order of "Roman" fries, with parmesan and truffle. The salad is quite large, with a good amount of duck and a wide range of supplements - beansprouts, wonton and peanuts. But it is more crispy than duck. My trout though is very good indeed. Slightly undercooked perhaps, but with a lovely crust and lots of flavour.
The service has been good and the music I think you might call "technobeat" - not too loud, though I'd guess it would be louder in the evening. We have a nice table by the window, so the feel has been good. Sparkling water and a second bottle of wine, a 50p charity donation and 12.5% service brings the bill to over £120. Probably the least good value of the three, but a reasonable enough option in an area surprisingly short on mid-range places.
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